Served Nightly

Dinner

Steaks, chops, and the Italian classics we grew up on. Prices and offerings may change with the season.

Steaks & Chops

Classics

Marinated Skirt Steak16oz

45

Crispy Onions.

Filet Mignon12oz

64

Petite Filet Mignon8oz

46

Wagyu Beef

Japanese A5 Kobe Striploin4oz or 8oz

28/oz

Portions priced per ounce.

Snake River Farms A7 Wagyu Ribeye12oz

125

Prime

Dry Aged Ribeye16oz

89

Aged 35 days. Limited availability.

New York Strip16oz

68

Large Cuts

MP

Limited availability — ask your server.

Steak EnhancementsBlue Cheese Crust 9 · Truffle Butter 7 · Lobster Tail 34 · Béarnaise 5 · Italian Chimichurri 5 · Horseradish Cream 5 · Bordelaise 5 · Add Burrata to Any Item +10

Antipasto

Calamari

24

Sugo & Italian chimichurri.

Arancini 'Cacio e Pepe'

22

Risotto ball, sugo.

Filet Tartine

29

Focaccia, filet mignon, truffle, garlic, parmesan, arugula.

Mozzarella Fritto

21

Parmesan, sugo.

Sugo Slab Bacon

18

Pork belly, maple, brown sugar, black pepper.

Homemade Parker Rolls

12

Garlic herb butter.

Homemade Focaccia

12

Garlic herb butter.

Insalata

Arugula

16

Pear, cranberries, pecans, fried goat cheese, shallot dressing.

Caesar

16

Anchovy, parmesan, garlic crouton.

Wedge

16

Pancetta, tomato, candied cashew, pickled & raw onion, garlic blue cheese dressing.

Caprese

16

Mozzarella, tomato, basil, fig balsamic. Add prosciutto di Parma +12 · roasted red pepper +5.

Tuna Crudo

26

Kalamata, cucumber, citrus.

Insalata EnhancementsAdd 6oz filet tip +21 · Add pan seared chicken +12

Terra

Chicken Parmigiana

34

Sugo, mozzarella, basil. Brooklyn style +5.

Herb Crusted Lamb Chops

46

Italian chimichurri.

Wellington

64

Prime filet, mushroom duxelle, prosciutto di Parma, bordelaise. Served medium — please allow 30 minutes to prepare.

Braised Short Rib

47

Mashed potato, bordelaise.

Pesce

Market Fish

MP

Salmon

36

Red pepper coulis, spinach, cherry tomato.

Veal

Veal Martini

54

Parmesan, cherry peppers, vermouth, white wine.

Veal Parmigiana

46

Sugo, mozzarella, basil. Brooklyn style +5.

Pasta

Gluten-Free Pasta Available +3

Sugo Pasta Tower

85

Our shrimp alfredo, alla vodka, and bolognese — served to share. Sub lobster pasta +20 · sugo style alla vodka +12.

Al Tartufo

34

Mushroom ravioli, cream sauce, bacon, truffle.

Alla Vodka

29

Rigatoni, pancetta, vodka sauce. Sugo style: mozzarella & fried chicken cutlet +12.

Bolognese

29

Pappardelle, prime beef, sun dried tomatoes, ricotta.

Shrimp Alfredo

36

Tortellini, cream, garlic, blackened shrimp.

Lasagna

38

House bolognese, béchamel, mozzarella & ricotta.

Lobster Pasta

56

Linguini, lobster, vodka sauce, pancetta, basil oil.

Accessori

Sides · 12

Glazed Carrots

Honey maple gastrique.

Mac and Cheese

Add lobster +19.

Grilled Artichokes

Fresno chili, garlic confit, tomato, shallot, parmesan cream.

Au Gratin Potatoes

Hand Cut Fries

Parmesan truffle +2.

Creamed Spinach

Pancetta.

Brussels Sprouts

Pancetta, apricot, honey vinaigrette.

Mashed Potato

Loaded mash +5: parmesan, pancetta, crispy onion.

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please notify your server of any allergies.